Thursday, August 28, 2008

Abc Pretzels

Ingredients

  • 1 package dry yeast
  • 3/4 cup warm water
  • 1 tablespoon sugar
  • Pinch of kosher salt
  • 2 cups flour (use unbleached) white, whole wheat or a combination of the 2
  • 1 egg

Directions

  1. 5 minutes before youre ready to begin, mix the yeast and water together.
  2. Preheat oven to 425°F Pour flour and sugar into a bowl and mix with fingers.
  3. Add a pinch of kosher salt and mix.
  4. Add water and yeast mixture, mix and form into a ball.
  5. Generously sprinkle flour on table or cutting board.
  6. Place dough on it and roll with a rolling pin for about 5 minutes.
  7. Roll dough into long pencil-like coils, then shape into various alphabet letters.
  8. Brush the dough with the beaten egg.
  9. Sprinkle with salt, sugar or cinnamon.
  10. Bake for 12-15 minutes, or until golden brown

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