Spinach Dip

Ingredients
1 box spinach
1 block cream cheese
1 small carton whipping cream
3 chopped cloves garlic
1 teaspoon black pepper
1 teaspoon salt

Cooking Instructions
Thaw spinach and squeeze as much of the water out as you can.Set aside.In a non stick on meduim heat add cream , cream cheese , garlic,pepper , and salt.Stir constantly untill cream cheese is melted.Add spinach let simmer on low heat for 10 mintues. Serve with toasted bread or crackers.