Tortilla Pinwheels

Ingredients
1 C sour cream
8 oz cream cheese softened
3/4 C sliced green onions (I've also used regular minced onions)
l/2 C finely grated cheddar
1 tbsp lime juice
1 tbsp minced seeded jalapeno
8-10 inch flour tortillas

Cooking Instructions
Combine first 6 ingredients. Mix well Spread on one side of totillas and roll up tightly. Wrap and chill for 1 hour or overnight. Slice into 1 inch pieces. Serve with salsa or picante sauce. Delicious!